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Snail/ dried snail. The snails have been dried for preservation and require at least 12-24 hours presoak before cooking. Looks small in the package because it’s stone-dried. Please soak in water for the appropriate amount of time for the snail to go to its normal size.
Want to know more about Dry snail and how we can help you import it to your country? Send an inquiry and we will get in touch with you as soon as possible!